Hailed as one of the sweetest squash in existence, this delicious version sports oblong fruit with coppery skin emblazoned with the signature green Delicata striping. Beloved for their edible skin, and oh-so-sweet flesh, a typical 12-16 ounce squash nicely serves two. Unlike most winter squash, it is ready to eat fresh off the vine, but also holds well and retains its sweetness through storage. Seeds are also a tasty oven-roasted treat! With vines up to six feet in length, it will trellis beautifully for you! Developed by Dr. James Baggett, Oregon State University.
