A savory culinary classic. With silvery, needle-like foliage and sky-blue flowers, this highly aromatic Mediterranean native is beloved by chefs, herbalists, designers, and home gardeners alike. This fast-growing variety has an upright habit with strong, straight stems and responds beautifully to frequent pruning for regular culinary harvests. The edible flowers echo the plant’s bold rosemary flavor, enhancing dishes with both vibrant taste and visual interest.
